Raw cocoa beans BIO 600 g - BIO PLANET

Organic, raw whole cacao beans, derived from the highest quality cacao beans. They are characterized by a dry cocoa taste. Processed at low temperatures to preserve the maximum amount of nutrients. They are the basic ingredient of chocolate. They are also good as an addition to many chocolate products or snacks of all kinds, ice cream, cocktails, cereals, cakes, desserts, as well as coffee and hot chocolate.
Cacao is native to Central and South America. Maya and Aztecs prepare a drink called chocolatl to be drunk during rituals and holidays. In addition to being a delicious base for many delicacies, cocoa seeds are a valuable source of B vitamins to support the nervous system and aid in memory and magnesium concentration.

INGREDIENTS

Organic cocoa 100% raw grains.

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Calorific value - 2795 kJ / 676 kcal
fat - 52 g
- including saturated fatty acids - 33 g
Carbohydrates - 26 g
- including sugar - 0.2 g
Fiber - 26 g
Protein - 13g
Salt - 0.2 g

NET WEIGHT: 600 g

RECOMMENDED STORAGE CONDITIONS
Store dry and cool.

Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO