MULTIPACK (kg) - FRESH LIME ORGANIC (approx. 4 kg)

FRESH ORGANIC LIME

- Source of vitamin K
- rich source of mineral salts
- excellent for salads

Kale is a botanical variant of cabbage. It belongs to the Brassica family and is one of the oldest cultivated varieties of its kind. Cultivated as an ornamental and edible plant since ancient times, it does not occur in the wild.
Kale is one of the healthiest leafy greens. It boasts high levels of fiber and vitamin K, which is rare in vegetables. Furthermore, its leaves contain iron, magnesium, zinc, potassium, phosphorus, and calcium, which are essential for the proper functioning of our bodies.
Recommended for salads, cocktails, soups, stews and sandwiches.

RECOMMENDED STORAGE
Store in a cool, dry place.