Cocoa powder 250g TARGROCH

DESCRIPTION

Cocoa powder 250g Targroch

- rich in magnesium
- antioxidant action
- excellent addition to many dishes
Cocoa contains a large amount of easily digestible iron and magnesium, thanks to which it improves the functioning of the nervous and circulatory systems, affects an efficient mind, strong muscles and strong bones. The high level of antioxidants in cocoa slows down the aging process and protects against cancer. Cocoa is a source of antioxidant compounds that have a beneficial effect on the proper functioning of the circulatory system. These compounds relax blood vessels, facilitate blood flow, neutralize the effect of the so-called. bad cholesterol and prevent blood clots from clogging the vessels. Cacao reduces stress and improves mood. It is also a valuable source of antioxidants that prevent the accumulation of free radicals, thus delaying the cellular aging process.
Crushed cocoa beans are perfect as an addition to breakfast porridge, millet, pancakes, pancakes or waffles. They are a delicious topping for dishes where you want to emphasize the chocolate flavor. Additionally, the addition of crushed cocoa provides a brilliantly crunchy addition to the texture of the dish and therefore the flavor experience.

INGREDIENTS

Chocolate beans

Net Weight: 250g

Nutritional value of the product in 100 g:
Energy value: 2713 kJ / 646 kcal
Fat: 46g
- including saturated fats : 30 g
Carbohydrates: 33 g
- of which sugars: 0 g
Dietary fiber: 20 g
Protein: 15g
Salt: 0 g

ALLERGY ADVICE
The product may contain: sesame, almonds, gluten, various nuts.

RECOMMENDED STORAGE
Store in a dry and cool place in a tightly closed container.