FRESH ORGANIC MANGO (approx. 0.30 kg)

FRESH ORGANIC MANGO

- a source of vitamins and minerals
- a healthy snack
- a source of satiating fiber

Mango is a tropical plant comprising approximately 45 species of fruit trees. It is native to India and Indochina and cultivated in Australia, the Americas, Africa, and some parts of Europe. It was introduced to the Old Continent in the 16th century; since then, it has enjoyed unbroken popularity.
The mango fruit is an excellent source of vitamins A, C, B, E, and K, and minerals such as copper, potassium, manganese, magnesium, phosphorus, calcium, selenium, and iron. These large fruits, with a smooth reddish skin and intense yellow, sweet, juicy flesh, are characterized by an extremely high antioxidant content. They are also rich in fiber, which fills the stomach and provides a long-lasting feeling of satiety.
Mango is a great snack, it is also good as an addition to jellies and desserts and will also highlight and emphasize the flavor of meat.

RECOMMENDED STORAGE
Store in a cool, dry place

Variety: Osteen