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INGREDIENTS
1 capsule:
Iron (with 90 mg iron amino acid chelate) 18 mg
INGREDIENTS
Iron (chelate of iron amino acids), rice flour, cellulose (capsule), magnesium salts of vegetable fatty acids and silica.
APPLICATION :
1 capsule daily with a meal
Warning:
Do not use in pregnant women. Do not exceed the recommended daily dose.
The product cannot be used as a substitute for a balanced diet.
STORAGE:
Store at room temperature out of the reach of small children.
Packaging:
120 capsules
Iron 18 mg (Albion Labs) - 120 Vcaps
An adult human body contains an average of 4 grams of this element. Since the need for iron is variable and depends on age, sex and the condition of the organism, the standard of daily intake varies within quite wide limits. In adults: from 10 mg/day in men to 20 mg in women, except that during pregnancy and lactation it should be around 30 mg/day.
Iron is generally a poorly absorbable component, so the most bioavailable forms of iron should be used in dietary supplementation. The most digestible form of iron is an organic complex in the form of amino acid chelate, the digestibility of which is several times higher than ordinary iron preparations.
The preparation contains the amino acid iron chelate patented by the ALBION laboratory. It is a world leading manufacturer and supplier of patented amino acid chelates of minerals. ALBION® is the only manufacturer whose amino acid chelates of minerals have been awarded the American Chemical Society registration number and CAS numbers - assigned only to molecules with a well-defined and reproducible structure, which must be confirmed by the results of laboratory analysis, and the only American manufacturer of mineral amino acid chelates registered in the European Union.
Characteristics:
Use: 1 capsule daily with a meal.
Content: 120 capsules
Storage: Store at room temperature, out of the reach of small children
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