Goat milk products

INGREDIENTSGOAT MILKDESCRIPTIONHigh heat-treated goat milk (treatment temperature 122°C / time 120 seconds).Fat content: 2.5%.High protein content.GMO-free from goats fed with GMO-free feedNUTRITIONAL VALUE per 100 mlEnergy value: 218 kJ / 53 kcalFat: 2.5 gof which saturated fatty acids: 1.8 gCarbohydrates: 4.3 gof which sugars:...

INGREDIENTSPasteurized goat milk* 99.78%, microbial enzymes, starter cultures, sea salt (*ingredient from controlled organic farming)DESCRIPTIONA high-quality product with an original, refined taste. It is a true paradise for the palate of every goat cheese lover.The delicate, fresh taste and extremely creamy texture delight even...

Goat's milk is a highly nutritious white emulsion obtained from domestic goats raised specifically for its production. This milk, which is close to the composition of mother's food, contains many vitamins - A, B, C and D - and minerals - magnesium, manganese, zinc,...

Goat's milk is similar in composition to mother's milk, a white, cloudy liquid. This white, extremely nutritious emulsion obtained from domestic goats specially bred for its production has a high content of vitamins - A, D, C, group B - and minerals - magnesium,...

DESCRIPTION A delicate, creamy cheese spread on bread. Made from organic goat milk. INGREDIENTS ORGANIC GOAT'S MILK cream, sea salt, lactic acid cultures, microbial rennet. NUTRITIONAL VALUE IN 100 g Energy value (kj/kcal): 1231/298 Protein (g): 5.1 Carbohydrates (g): 2.0 of which sugars (g):...

INGREDIENTS BIO pasteurized whole goat's milk, live bacterial cultures. NUTRITIONAL VALUE IN 100 g Energy value (kj/kcal): 433/105 Protein (g): 3.8 Carbohydrates (g): 2.1 of which sugars (g): 2.1 Fat (g): 9.0 of which saturated fatty acids (g): 6.6 STORAGE RECOMMENDATION Store at a...

INGREDIENTS Goat's milk yoghurt sweetened with agave syrup* 80% (pasteurized whole goat's milk*, agave syrup*, live bacteria), berry filler* 20% (agave syrup*, blueberries* 31%, water, thickeners: tapioca* and pectin*). * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 435/103...

INGREDIENTS Organic goat yoghurt*, natural, 3.2% fat (* INGREDIENTS from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 311 kJ / 74 kcal Protein (g): 6.3 Carbohydrates (g): 4.6 of which sugars (g): 4.6 Fat (g): 3.4 of which saturated fatty...

INGREDIENTS Pasteurized goat milk *, salt, live lactic acid bacteria, rennet (* ingredient from certified organic farming) VALUE NOURISHING PER 100 g Energy value 800 kJ / 193 kcal Fat: 15g of which saturated acids: 11.6 g carbohydrates: 2.4 g; of which sugar: 2.4...

INGREDIENTSPasteurized goat milk, salt, chives 0.2%, lactic fermentation cultures.DESCRIPTIONSandwich goat quark is a product intended for all consumer groups except infants and individuals allergic to MILK and its derivatives (including lactose).NUTRITIONAL VALUE per 100 g Energy value: 682 kJ / 164 kcalFat: 12 gof...

INGREDIENTSPasteurized goat milk, salt, lactic acid bacteria. DESCRIPTIONThe salad cheese made from Festkoz goat milk by Danmis is a cheese with a unique taste and excellent texture. It is perfect as an addition to healthy salads to enrich and diversify them.Goat milk cheese is...

INGREDIENTSGOAT CHEESE 45%, natural YOGURT, sugar, MILK protein, cocoa 0.8%, natural flavor.DESCRIPTIONGoat Chocolate Treat is a unique snack that combines the natural taste of goat cheese with chocolate. Carefully prepared with high-quality ingredients, this delicious treat delights with a subtle, creamy flavor that perfectly...

INGREDIENTSCAKE 40%, NATURAL YOGURT, strawberry flavor (sugar, 4.5% strawberry fruit, strawberry juice, strawberry flavor, coloring: carmine), sugar, milk protein.DESCRIPTIONGoat Strawberry Treat is a unique snack that combines the natural taste of goat cheese with a hint of fresh strawberries. Carefully prepared with high-quality ingredients,...

INGREDIENTSGOAT CHEESE 45%, natural YOGURT, sugar, MILK proteins, natural flavor.DESCRIPTIONGoat Vanilla Treat is a unique snack that combines the natural taste of goat cheese with a delicate hint of vanilla. Carefully prepared with high-quality ingredients, this delicacy delights with a subtle, creamy flavor that...

INGREDIENTSpasteurized goat's milk, salt, dried vegetables (bell pepper, onions), herbs, spices (pepper, oregano, basil, parsley, chives DESCRIPTIONThe versatility of this cheese gives it many possibilities. It is perfect on a cheese platter, accompanied by grissini, cold cuts, and olives. It can be baked, grated...

INGREDIENTSPasteurized goat's milk, salt, truffle (summer truffle, water, aroma up to 1%), lactic acid bacteria.DESCRIPTIONThe versatility of this cheese gives it many possibilities. It is perfect on a cheese platter, accompanied by grissini, cold cuts, and olives. It can be baked, grated into pasta...

INGREDIENTSGoat milk, salt, stabilizer: calcium chloride, lactic acid bacteria.DESCRIPTIONGoat cheese is the richest source of calcium among foods. Consuming 100 g of full-fat goat cheese fully covers the daily requirement of this nutrient for humans.Rich in protein and calcium.Naturally easy to digestFree from preservatives...

INGREDIENTSGoat milk, lactic acid bacteria.DESCRIPTIONMade according to the traditional method. The curd from the cheese vat is drained in loops. The extremely fine texture of the curd is due to the exclusive use of gravity presses.High protein content.No added saltNUTRITIONAL VALUE per 100 gEnergy...

INGREDIENTSGoat cheese 98%, goat milk proteins, salt.DESCRIPTIONNatural goat cheese concentrated on the ultrafiltration line - with a texture slightly enhanced by goat proteins and seasoned with a pinch of salt to taste.High protein content.Non-GMONUTRITIONAL VALUE per 100 gEnergy value: 682 kJ / 164 kcalFat:...

INGREDIENTSGOAT MILK, goat milk concentrate, sugar, blueberries 4.5%, concentrates: from carrots, aronia, grapes, beetroot juice, blueberry flavor, yogurt bacterial cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus DESCRIPTIONYOGURT thickened by filtration, without added gelatin. Without glucose-fructose syrup. Contains live Lactobacillus cultures that positively affect digestion....