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Rose day cream based on natural ingredients and suitable for all skin types. It can be used by people with very sensitive skin. It has an invaluable protective and relaxing effect. Contains a natural phyto-nutrient complex, chamomile and rosemary extracts and natural rose water...

Fireless Rubber Acupuncture Cups In Chinese tradition, cupping cups are used to treat many serious illnesses and ailments, such as: B.: Asthma, high blood pressure, stomach ailments, impotence, prostate, boils, hemorrhoids, joint diseases, muscle pain and others by attaching blisters to acupuncture points. Infections,...

INGREDIENTS Milk Thistle Seeds STORAGE At room temperature, in sealed packaging , e.g. cans, jars, out of the reach of small children. Protect from light and moisture.

herbal and fruit tea. Ginger (20%), quince fruit, strawberry fruit, rooibos, apple fruit, hibiscus blossom, rose hip, aromas, linden blossom, orange peel, citric acid (acidity regulator), honey powder. Tea in an envelope Two-chamber tea bag with hanger Contents: 20 tea bags in an envelope,...

Kawon 's Mulberry Leaf is a dietary supplement designed to meet the specific nutritional needs of adults. The pack contains 50 g of the preparation in the form of herbs. INGREDIENTS Dried, crushed leaves of the white mulberry (Morus alba) A portion for brewing...

DESCRIPTION Tashnik Herb prevents excessive bleeding. Supports venous and peripheral circulation. It relieves discomfort before and during menstruation. Supports the function of the urinary tract. INGREDIENTS Capsella bursa-pastoris herb - 100%. Nutritional value of 100 g of the product: Energy 800 kJ / 187...

DESCRIPTION Lovage root is used for the PREPARATION of Teas and recommended as an additive to dishes. Lovage root supports digestion and the liver function. INGREDIENTS Lovage root (Levistici radix) - 100% The nutritional value of 100 g of the product. Energy 742kJ /...

DESCRIPTION For the PREPARATION of teas as a dietary supplement. Bean pods are a natural resource for the body. INGREDIENTS Bean Pods – Fruit (Phaseoli pericarpium) - 100% Nutritional value of 100g of the product: energy 96kJ / 23kcal. fat: 0.5 g, of which...

DESCRIPTION The chicory root is a natural resource for the organism. It has a positive effect on digestion and liver function. chicory root is a valuable spice that soups, sauces, salads, cakes and coffee is added. INGREDIENTS Reiser chicory root (Cichorii radix ) -...

INGREDIENTS Plantain ovatae seminis tegumentum Forssk. - 100% APPLICATION 2 full teaspoons of the product (4 g) pour a cup of chilled water, juice or yogurt. Consume after a slight swelling. You need to drink an additional 1 glass of liquid. 4 g flea...

INGREDIENTS rosemary, garlic, savory, parsley leaves, Celery, Thyme, Dill, Mint, Lemon Balm

DESCRIPTION Herbal salt is a mixture of carefully selected INGREDIENTS . INGREDIENTS table salt 75%, garlic, Lovage root, onion, parsley root, oregano 1.5%, lovage leaf 1.5%, Savory 1.5%, parsley 1.5%

INGREDIENTS dried vegetables (carrots, parsnips, parsley parsley, onions), marjoram, hot peppers, white mustard, juniper, bay leaf , cumin, coriander, allspice, black pepper

DESCRIPTION Dried young parsley leaves serve as a flavor additive and fortification with vitamin C. It is mainly used for soups, broths potatoes, sauces CONTAINS NO GLUTEN INGREDIENTS Parsely 100%

DESCRIPTION It is used as a seasoning for roast pork, venison and lamb soups. gives rice dishes, Eggs, sweet desserts, compotes, various sweets a fine aroma. Ginger becomes pickles and pickled pumpkin added. CONTAINS NO GLUTEN INGREDIENTS 100% ginger

DESCRIPTION Use a small amount of spices, fresh grated. It becomes cabbage, asparagus, spinach, carrot, leek, potato and vegetable soup added. With a knob we can season poultry, lamb and sausages CONTAINS NO GLUTEN INGREDIENTS 100% nutmeg

DESCRIPTION Popular and well-known spice for all dishes tasty home cooking. Garlic is used to cook fatty meats, Flavor soups and sauces and give them their characteristic flavor and aroma. Dried Garlic can be used to rub meat, poultry and fish before cooking. It's...

DESCRIPTION Cinnamon can be used to flavor anything sweetened Dishes are used, e.g. puddings, milk drinks, biscuits, chocolate. A small amount Cinnamon is added to stews, lamb, beef, boiled fish, ham. We also season punch and various drinks with it, e.g Cola. INGREDIENTS ground...

DESCRIPTION For seasoning veal, lamb, poultry and fish. Particularly careful and sensitive when adding to egg dishes and white cheese INGREDIENTS turmeric, fenugreek, ginger, Caraway, cardamom, black pepper, hot paprika, coriander, paprika, Garlic, Cloves, Nutmeg, Cinnamon

DESCRIPTION For desserts, cakes, compotes and meat and as Touch up for alcohol. INGREDIENTS star anise 100%