Gluten free sweets

The couverture is a very high quality chocolate. It differs from normal chocolate in that it has a higher cocoa butter content. It is used to make a smooth and glossy chocolate icing, it can be used to enrobe truffles and decorate pralines. Horeca...

INGREDIENTSPOMEANUTS salted* (roasted, blanched POMEANUTS*, salt), sugar-free chocolate* [cocoa mass*, POMEANUTS*, sweetener: erythritol*, cocoa butter*, coconut puree powder*, coconut flour*, emulsifier: lecithins (from sunflower)*]. (20 %), date powder*, cocoa fat*, water, salted peanut butter* (roasted, blanched peanuts*, salt) (5 %), ground flaxseeds*, coconut oil*,...

DESCRIPTIONBake for yourself! Gluten-free baking mix Spice cakePreparation:1. Put the mix into a bowl.2. Add 1 egg and 200 g butter. 200 g butter.3. Knead the dough. Roll the dough between two sheets of baking paper into a thin sheet. Roll the dough between...

INGREDIENTSProtein blend 29.7% (SOY protein isolate, whey protein concentrate, and MILK protein), glucose-fructose syrup, YOGURT topping 18% [sugar, vegetable fats (palm kernel, palm, shea in variable proportions), whey powder, YOGURT powder 2%, acid: citric acid, emulsifier: lecithins (from sunflower), natural vanilla flavor], oligofructose, rapeseed...

INGREDIENTSProtein blend 27.8% (SOY protein isolate, protein concentrate from SWISS and MILK), milk chocolate with sweetener 18% [sweetener: maltitol; cocoa butter, whole milk powder, cocoa mass, low-fat cocoa powder, emulsifier: lecithins (from sunflower)], sweetener: maltitol; oligofructose (fiber), rapeseed oil, humectant: glycerin; thickener: polydextrose; rice...

Bars with vanilla and chocolate. Reduced sugar content. Palm oil free. Gluten-free. High fiber content - 24% INGREDIENTS: gluten-free oats 46% (oat flour, oat flakes), fructooligosaccharides (soluble fiber), milk chocolate with sweetener 23% (sweetener: maltitol, cocoa butter, whole milk powder, cocoa mass, defatted cocoa...

Bars with cocoa and chocolate. Reduced sugar content. Palm oil free. Gluten-free. High fiber content - 25% INGREDIENTS: Gluten-free oats 44% (oat flour, oat flakes), fructooligosaccharides (soluble fiber), milk chocolate with sweetener 20% (sweetener: maltitol, cocoa butter, whole milk powder, cocoa mass, defatted cocoa...

Bars with salted caramel and chocolate. Reduced sugar content. Palm oil free. Gluten-free. High fiber content - 21% INGREDIENTS: Gluten-free oats 38% (oat flour, flakes), fructooligosaccharides (soluble fiber), milk chocolate with sweetener 23% (sweetener: maltitol, cocoa butter, whole milk powder, cocoa mass, defatted cocoa...

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder, CHEESE (from MILK) powder, emulsifier: lecithins (from sunflower), natural lemon flavor, acidity regulator: citric acid, salt. NUTRITIONAL VALUE per 100 gEnergy value: 2229 kJ/533 kcalFat: 31 gof which saturated fatty acids: 14...

INGREDIENTS Sweetener (Maltitol), cocoa butter, whole milk powder (19%), inulin, matcha tea powder (1%), emulsifier (lecithins), natural vanilla flavor. Cocoa mass min. 27%. DESCRIPTION Delicious white chocolate with matcha green tea is a unique product without added sugar. Contains naturally occurring sugars. An ideal...

Milk chocolate 42% Congo gluten-free ORGANIC 80 g - BLANXART Milk chocolate with 42% cocoa content, whose beans come 100% from organic farming in Congo. It is characterized by its unique taste and delicate texture. A gluten-free product, suitable for all who appreciate natural...

INGREDIENTSSugar, water, potato protein, instant coffee, natural caramel flavor (0.09%).DESCRIPTIONIf you are looking for a refined alternative to sweet snacks, our gluten-free, vegan meringues are the perfect choice. Made from purely plant-based ingredients according to a special recipe, our meringues not only delight your...

INGREDIENTSSugar, water, ground almonds (12.3%), potato protein, potato starch.DESCRIPTIONIf you are looking for a natural alternative for sweet snacks, our gluten-free, vegan meringues are the perfect choice. Made from purely plant-based ingredients according to a special recipe, our meringues not only delight your taste...

INGREDIENTSSugar, water, potato protein, lemon juice, potato starch.DESCRIPTIONIf you are looking for a natural alternative for sweet snacks, our gluten-free, vegan meringues are the perfect choice. Our meringues are made exclusively from plant-based ingredients according to a special recipe and not only delight your...

INGREDIENTSRice flour, 30% cereal protein concentrate, dried EGGS, extruded chocolate powder 7% (sugar, cocoa powder), ground vanilla 0.5%, leavening agents (potassium tartrates, sodium carbonates), table salt, natural vanilla flavor, colorants (curcumin, riboflavin), sweetener (sucralose).DESCRIPTIONThe mug cake is an excellent choice for a quick warm...

Herb Snacks Sugar-Free, Gluten-Free, Lactose-Free 100g - Malu Food Gluten-free crispy herb snacks are a good choice for anyone on an elimination diet. Ideal as a healthy alternative to traditional salty snacks, with the natural flavor of herbs. Ingredients: Corn starch, Coconut fat, Corn...

Snacks with Roasted Onions Sugar-Free, Gluten-Free, Lactose-Free 100g - Malu Food The gluten-free snacks with roasted onions are a crispy and tasty alternative for people following an elimination diet. Thanks to carefully selected ingredients, they are also suitable for people with food intolerances and...

Crispy protein bar with chocolate flavor. Gluten-free. Contains no palm oil. INGREDIENTS: Protein blend (MILK and SOY protein); sweetener: maltitol; polydextrose,humectant: glycerin, cocoa butter, whole milk powder, rapeseed oil, reduced-fat cocoa powderfat content, millet flour, corn flour, rice flour, cane sugar, CHEESE powder, flavors,...

A light rice bar in dark Belgian chocolate. INGREDIENTS: Dark chocolate 68% (Belgian) [cocoa mass*, cocoa butter*, sugar, emulsifier: soy lecithin, natural vanilla flavor], brown whole grain rice 25%, magnesium salts of citric acid 5.5%, Proviotic (Lactobacillus plantarum GLP3), sunflower tahini. Chocolate: cocoa mass...

Salted Caramel Nut RAW BAR 50g Bombus Ingredients: Dates 60%, Nuts 38.2%, Caramel flavor 0.8%, Salt 1% Nutritional values per 100g: Energy value: 1780 kJ / 427 kcal Fat: 20 g - of which saturated fatty acids: 3.5 g Carbohydrates: 47 g - of...