Products

Glutenex has developed a range of products that put the gluten-free diet in a completely different light. They have created products that are chosen not only out of necessity but also for their unique taste. Chocolate Butter Cookies are crunchy, tender, and incredibly delicious....

BUTTER CAKE WITH SUNFLOWER AND ORGANIC HONEY 150 g - ZANIEWICZ CONFECTIONERY (GOOD CAKE) Delicious, handmade butter cookies made from organic INGREDIENTS . In the composition we find butter in the first place, which proves the high quality of the product. The biscuits are...

Gluten-free butter cookies. A sweet snack for everyone following a gluten-free diet. INGREDIENTS: gluten-free wheat starch, sugar, EGGS, BUTTER 9.5%, rice flour, sunflower oil, skimmed milk powder, thickener: guar gum, glucose syrup (corn), psyllium fiber, baking powder: sodium carbonates, sodium phosphates. *The deglutenized wheat...

- Source of vitamins and minerals - excellent basis or addition to evening dishes - tastes good and pleases the eye The pumpkin is an annual plant in the gourd family, comprising about 20 species. It is native to the warm and hot climates...

INGREDIENTS Wheat flour, 20% butter, vegetable (palm) fat, sweetener: matitol, potato starch, skimmed milk powder, pasteurized egg mass, maltitol syrup, salt, flavoring. NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): per 100 g: 1889 kJ / 453 kcal Protein (g): 5.8 g...

INGREDIENTS Wheat flour* (16%), butter* (16%), agave syrup* (16%), agave powder* (7%), bourbon vanilla, raising agent: monopotassium tartrate, sodium bicarbonate (* from controlled organic cultivation) NUTRITIONAL VALUE IN 100 g Calorific value 1963 kJ / 467 kcal Fat: 16.0 g of which saturated acids:...

Name (English): Butyric acid Synonyms: Butyric acid Species: analytical grade Chemical formula: C₃H₇COOH Molar mass: 88.11 g/mol EC number: 203-532-3 CAS number: 107-92-6 Quality parameters TESTED VALUE STANDARD Content min. 99.0% Arsenic (As) max. 0.0003% Cadmium (Cd) max. 0.0001% Lead (Pb) max. 0.001% Mercury...

Name (English): Butyric acid Synonyms: Butyric acid Species: pure for analysis Chemical formula: C₃H₇COOH Molar mass: 88.11 g/mol EC number: 203-532-3 CAS number: 107-92-6 Quality parameters TESTED VALUE STANDARD Content min. 99.0% Arsenic (As) max. 0.0003% Cadmium (Cd) max. 0.0001% Lead (Pb) max. 0.001%...

Butyric acid 100ml BIOMUS Technical information on chemical reagents: Chemical formula: C4H8O2 CAS number: 107-92-6 EG number: 203-532-3 Examples of professional applications in various industries: Chemical industry - Ester production: Butyric acid is used in the chemical industry to produce esters. These esters are...

Butyric acid is an organic compound that protects the gut. This compound, necessary for the proper functioning of the digestive system, is produced in the initial section of the large intestine, but this production is not sufficient to meet its full needs, so it...

Butyric Acid Encapsulated with Sodium Butyrate 360mg 60 MyVita Vegetable Capsules Butyric acid is an organic compound that protects the gut. This compound, necessary for the proper functioning of the digestive system, is produced in the initial section of the large intestine, but this...

INGREDIENTS Cream pasteurized, pure bacterial cultures ALLERGEN INFORMATION The product contains lactose. Manufacturer - name and address: ORGANIC AGRICULTURAL FARM S.KNIAŻEWICZ EKOKNIAŹ, GRABOWO 33, 78-425 BIAŁY BÓR

DESCRIPTION Ghee is a clarified butter that has a very high smoke point of 250°C. According to Indian Ayurveda, ghee butter is considered very healthy. INGREDIENTS ORGANIC MILK FAT 100% NUTRITIONAL VALUE IN 100 g Energy value (kJ/kcal): 3681/895 Protein (g): < 0.5 Carbohydrates...

A favorite of all children! Your kids will love it for its nutty flavor. The perfect complement for translating waffles, pancakes, ice cream, all kinds of cakes and cheesecakes, muffins, Easter mazurkas and…. straight out of the can :)

It was created by combining sweet butterscotch and vanilla. The perfect complement for translating waffles, pancakes, ice cream, all kinds of cakes and cheesecakes, muffins, Easter mazurkas and…. straight out of the can?

INGREDIENTS Butter 82.5% fat * (* from certified organic farming) NUTRITIONAL VALUE IN 100 g Energy value 3073 kJ / 747 kcal fat: 82.5 g; of which saturated acids: 53.0 g; carbohydrates: 0.5 g; of which sugar: 0.5 g; Protein: 0.7g; Salt: 0.15g. p>...

Weekly butter pastry 20% butter shortcrust pastry without sugar and without palm oil INGREDIENTS: wheat flour, 20% butter, sweetener: maltitol; vegetable oils (sunflower, fully hydrogenated sunflower, fully hydrogenated coconut); pasteurized egg powder, potato starch, salt, flavoring, coloring: carotene, lemon juice concentrate

Technical information on chemical reagents: Reagent name: Butyric acid Chemical names: Butyric acid, Butanoic acid, n-Butyric acid Species: pure Type: Acids Molecular formula: C4H8O2 Molar mass: 88.11 g/mol EC number: 203-532-3 CAS number: 107-92-6 Content: ≥ 98% Density: 0.96 g/ml Appearance/Form: colorless, clear liquid...

Technical information on chemical reagents: Chemical formula: C₈H₁₈O₃. CAS number: 112-34-5 EC number: 203-961-6 Synonyms: Butyldi-Glycol, 2-(2-Butoxyethoxy)ethanol Genus: other Purity: ≥98%. Appearance: colorless liquid Molar mass: 162.23 g/mol Density: 0.88 g/ml Packaging: brown glass bottle Shelf life: minimum 24 months from delivery Boiling point:...

Technical information on chemical reagents: Chemical formula: C₈H₁₈O₃. CAS number: 112-34-5 EC number: 203-961-6 Synonyms: Butyldi-Glycol, 2-(2-Butoxyethoxy)ethanol Genus: other Purity: ≥98%. Appearance: colorless liquid Molar mass: 162.23 g/mol Density: 0.88 g/ml Packaging: brown glass bottle Shelf life: at least 24 months from delivery Boiling...