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Wheat Flour Type 550 1 kg EKO Bio Harmonie
INGREDIENTS
Soft wheat flour type 550 * 100%
* from certified organic cultivation, CZ certificate number - BIO-001
Store in a dry place below 25 degrees Celsius.
Nutritional values per 100g:
Calorific value 1531 kJ (361 kcal)
fat 1 0 g
hereof: saturated fatty acids
0.1g
carbohydrates 76 g
of which sugar 1.9 g
dietary fiber 2.7 g
egg white 10g
Salt <0.01g
Type 550 Wheat Flour is ideal for PREPARING yeast cakes, biscuits, muffins, cakes and shortbread. It can also be used to make an excellent roux and béchamel sauce.
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