Plums in rice syrup gluten free BIO 570 g - A2 PASOS DEL CAMPO

Plums are one of the most popular late summer fruits. Dull purple, shimmering deep purple or intense yellow, with delicate skin and extremely sweet, juicy plum flesh is a valuable source of vitamins - A, B, C, E and K - and mineral salts - potassium, necessary for the proper functioning of the body, magnesium , phosphorus, calcium, copper and iodine. Consuming them regularly can reduce the amount of free radicals that contribute to cellular aging and lower levels of bad cholesterol. Gluten-free Plums in Rice Syrup are just as delicious to taste, sealed in a convenient jar so you can enjoy the unforgettable memories of summer and the health-giving properties of these unique fruits, even when the window is raining or frosty in the fall. Pasteurized product.

INGREDIENTS

Plums* 64%, pickles* (rice syrup* 36%, water), lemon juice* (* ingredient from certified organic farming)
NUTRITIONAL VALUE OF THE PRODUCT PER 100 g:
Calorific value - 299 kJ / 70 kcal
fat - 0.2 g
- including saturated fatty acids - 0.1 g
Carbohydrates - 16 g
- including sugar - 11 g
protein - 0.8 g
Salt - 0.1 g

NET WEIGHT : 365 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, keep refrigerated and consume within 5 days.

Manufacturer - Name and address: A2 PASOS DEL CAMPO SL., C/BAJO SOMBRA PC-40 PIBAJO SOMBRA, CP: 03688 HONDON DE LAS NIVES, ALICANTE