MALU FOOD Shortbread Cookies with honey gluten-free no added sugar 100g

DESCRIPTION
MALU FOOD gluten-free shortbread cookies with honey.

Shortbread cookies based on corn and rice flour, with the addition of honey, are a
for people who follow a gluten-free diet, and for all lovers of original sweets.
Sweet tooths. The cookies are gluten-free, sugar-free, lactose-free, and egg-free and can
and can be consumed by both diabetics and people with celiac disease.

INGREDIENTS
Corn flour, coconut oil, starch
corn, sweetener: maltitol, potato starch, honey 2%.

Nutritional information per 100 g:
Energy value: 2182 kJ/ 523
kcal
Fats: 30.4g
of which saturated fatty acids: 29.9g
Carbohydrates: 61.6g
of which sugars: 1.9g
Fiber:
0.0g
Protein: 2.6g
Salt: 0.04g