Dried figs in rice flour (Spain) - 1000 g Targroch

Dried Figs in Rice Flour - a Unique Snack

Dried figs in rice flour combine the natural sweetness of figs with the delicate coating of rice flour. This gives the product a unique texture and prevents it from sticking together, making it the ideal choice for a quick snack or as a side to various dishes.

Product Composition

• Dried figs
• Rice flour

Uses of Dried Figs in Rice Flour

Dried figs can be used in many ways, including as:

• a healthy snack for the day,
• an addition to muesli, yogurt, and oatmeal,
• an ingredient for homemade bars and desserts,
• part of festive baked goods,
• an addition to salads and cheese.

Interesting Fact

Figs were one of the first fruits cultivated by humans - their history dates back to 5,000 BC. In ancient Rome, they were considered a delicacy of the elite, and in Mediterranean cuisine, they are still valued today for their intense flavor and versatile uses.

Why Dried Figs in Rice Flour?

• Natural sweetness and delicate rice flour coating.
• Versatile use in the kitchen - in both sweet and savory dishes.
• Carefully selected fruits of high quality.

Order Today!

Would you like to enrich your dishes with a unique sweetness and flavor? Dried figs in rice flour are the perfect choice! Order now and discover their exceptional uses in your kitchen.