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Pasta (chickpeas) BIO Twist 250 g - BARTOLINIINGREDIENTS 100% chickpea flour* (* from certified organic farming) DESCRIPTION High protein content. Protein contributes to the growth of muscle mass and helps maintain muscle mass and healthy bones. Source of copper and manganese. Copper and manganese help protect cells from oxidative stress. Source...
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- €3,98
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Noodles (spelled) BIO Hedgehog 250 g - NIRO2 reviewsINGREDIENTS Spelled flour* (100%), water (* certified ingredient organic) DESCRIPTION Machine-made noodles - pressed under pressure, dried and packed in plastic bags intended for food contact, with an information sticker. PREPARATION Boil 7 minutes. NUTRITIONAL VALUE PER 100 g Calorific value - 362 kcal...
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- €5,04
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- €5,04
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BIO Elicoidali pasta 500 g GRANOROEcological Elicoidali pasta made with 100% Italian durum wheat. INGREDIENTS span > ORGANIC durum wheat flour, water NUTRITIONAL FACTS per 100 g fat - 1.6 g - of which saturated fatty acids - 0.4 g Carbohydrates - 71 g - including sugar - 3.6...
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- €2,56
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- €2,56
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Organic Rosmarino Pasta 500 g GRANORODESCRIPTION Organic Rosmarino pasta made from 100% Italian durum wheat. Thanks to its small size, it is ideal for children's meals. INGREDIENTS 100% ORGANIC durum wheat flour VALUE NOURISHING IN 100 g Energy value (kj/kcal): 1495/353 Protein (g): 12 Carbohydrates (g): 71 including sugar...
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- €2,56
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Gluten-free pasta (buckwheat with sweet potatoes) BIO 250 g - TERRASANA2 reviewsINGREDIENTS Buckwheat flour *, sweet potato flour * 5%, water ( * certified organic ingredient) DESCRIPTION Noodles can be a basis for wok dishes, noodle soups and salads. PREPARATION Boil the water in the pot, add the noodles, cook for 3-4 minutes, drain the...
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- €4,81
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- €4,81
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Millet, fusilli, gluten-free pasta BIO 250 g FABIJAŃSCYINGREDIENTS Millet flour*, natural spring water (certified organic ingredient) PREPARATION Boil enough water so that the noodles float freely in it. Salt the water to taste, add a little vegetable oil. Add the noodles to the boiling water, stir and cook until tender -...
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- €13,59
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- €13,59
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Konjac noodles, spaghetti gluten free ORGANIC 385 g - BETTER THAN FOOD1 reviewDESCRIPTION INGREDIENTS Purified water, konjac flour*, dietary fiber oat flakes (* ingredient from certified organic farming) DESCRIPTION Konjac spaghetti is a low-calorie source of fiber. It contains no gluten, fat, sugar and salt. It is made from the root of a plant called konjac...
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- €10,69
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- €10,69
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Thin vermicelli 250 g MONASTERY PRODUCTSDESCRIPTION PREPARATION : Put the noodles in boiling (salt) water and cook for about 10 minutes. INGREDIENTS Wheat macaroni porridge, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: gluten, eggs...
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- €2,40
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Pasta from green peas, spirals BIO 250 g - BIO EUROPADESCRIPTION INGREDIENTS Pea flour * (* from certified organic farming) PREPARATION Boil the noodles in salted water for 5-8 minutes in the ratio of 100g of noodles to 1 liter of water. ALLERGEN INFORMATION The product may contain allergens: cereals containing gluten, eggs. RECOMMENDED...
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- €3,84
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- €3,84
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BIO Emmer Couscous 400 g - BIO PLANETBIO FLAT CUSCISE 400 g - BIO PLANET Couscous is a traditional food product that is a kind of intermediate variant between grits and pasta. Couscous comes from the cuisine of the Maghreb countries, i.e. Northwest Africa. The same name is used to describe...
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- €3,85
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Wholemeal Couscous BIO 1 kg - BIO PLANET2 reviewsDESCRIPTION Eco-friendly whole grain couscous is made from whole grain semolina flour. Recommended as an accompaniment to main courses, stewed vegetables, casseroles and salads. INGREDIENTS strong > Couscous whole grain * (contains gluten) 100% (* from certified organic farming) p> PREPARATION Couscous should be...
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- €5,25
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Pasta (Whole Spelled) Fusilli BIO 500 g - ALCE NEROINGREDIENTS Wholemeal spelled flour * (* certified organic ingredient) DESCRIPTION Delicious pasta made from organic wholemeal spelled flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente': 11 min....
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- €5,17
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Noodles (wholemeal spelled) spaghetti BIO 500 g - ALCE NERO2 reviewsINGREDIENTS Wholemeal spelled flour * (* from certified organic farming) DESCRIPTION Delicious pasta made from organic wholemeal spelled flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente': 11...
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- €4,96
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Pasta beard lentils 250g - BARTOLINI GimletCook noodles in water: 100 g noodles in 1 liter of salted water (cooking time depends on the shape of the noodles). Put in boiling water. main ingredient pasta & oacute; with vegetable and meat sauces, casseroles and pasta salads, addition to main courses...
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- €4,48
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Pasta (2 - egg), cut BIO 250 g - BIO EUROPEINGREDIENTS Semolina ( wheat flour , durum wheat) *, fresh eggs * (9%) (* certified organic ingredient). PREPARATION Boil the noodles in salted water for 4 - 8 minutes in the ratio of 100g of noodles to 1 liter of water. NUTRITIONAL VALUE PER...
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- €3,05
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Semolina pasta with dried vegetables for children's farm BIO 250 g - BARTOLINIPASTA (SEAL WITH DRIED VEGETABLES) FOR CHILDREN FARM BIO 250G - BARTOLINI Cheerful pasta, perfect for children, for soups and main courses. It contains natural ingredients from controlled organic cultivation. A product for children's nutrition without the addition of artificial colors, preservatives, salt and...
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- €2,33
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Noodles Shirataki 200 g DIET - FOOD1 reviewDESCRIPTION This product is made from Konjac Glucomannan, a plant that has been cultivated in Asia for 2,000 years. It resembles a potato in appearance but contains no starch, protein or calories. Due to their high proportion of water-soluble fiber and their low calorie...
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- €3,06
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Wholemeal durum wheat spaghetti BIO 500 g LASELVADESCRIPTION Classic spaghetti noodles made from wholegrain durum wheat. Recommended for vegetable and herb dishes. INGREDIENTS Wholemeal durum wheat*, water * Organic INGREDIENTS NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1450 kJ / 346 kcal Protein (g): 12 Carbohydrates (g): 64.7...
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- €3,25
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Tagliatelle with durum wheat ORGANIC 250 g LASELVADESCRIPTION Thanks to their rough texture, pasta pairs well with a variety of sauces. Especially recommended for tomato and herb pesto sauces. INGREDIENTS WHEAT Durum wheat semolina*, water. * from controlled organic cultivation NUTRITIONAL VALUE per 100 g Calorific value (kj / kcal): 1489...
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- €4,50
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Pasta (rice and buckwheat with amaranth and teff for children) animals gluten free BIO 250 g - NATURA PASTAPASTA (RICE AND BUCKWHEAT WITH AMARANTH AND TEFF FOR CHILDREN) ANIMALS ORGANIC GLUTEN FREE 250 g - NATURAL PASTE INGREDIENTS Wholemeal rice flour* 75%, buckwheat flour* 15%, amaranth flour* 5%, teff flour* 5% (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g...
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- €4,04
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